Yangtze River Cruises & Three Gorges tours in China

Tag Archives: Cuisine

Hot and Dry Noodles, a traditional snack in Wu Han

Rating 4.00 out of 5

Hot and Dry Noodles (Chinese name is Re Gan Mian) is the most popular food for breakfast in Wuhan. It enjoys a high reputation for its low price and deliciou taste. When in Wuhan, be sure to try a bowl of the Re Gan Mian for just 3 Yuan. The noodles are truly delicious.
Dozens [...]

How To Use Chopsticks(with video)

Rating 4.00 out of 5

Chopsticks are the most frequently used utensils in China. You will see many restaurants provide disposable wooden chopsticks. Here we tell you how to use chopsticks step by step.

Here’s How:
1.Hold the top one between the thumb and the middle and index fingers as you hold a pen.
2.Hold the bottom one between [...]

Chongqing Hotpot~!

Rating 4.00 out of 5

Chongqing is the birth place of the hot pot in China. Once upon a time, it was a seasonal food designed to protect against the low temperatures and frigid winds of the winter. People would sit around a table, eat hot pot, and revel in the instant warmth that would flood [...]

Wuhan Doupi

Rating 4.33 out of 5

Wuhan Doupi is made from sticky rice, egg, beef, mushrooms and beans, wrapped in a pocket of soy skin. This is the habitual an main breakfast for Wuhan people. During the process of cooking, appropriate temprature of the fire is strictly required. Only in that way could Doupi have an intoxicating [...]

Wuhan Snacks

Rating 4.00 out of 5

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